Sourdough Workshop Revisited £50pp
£0.00
Sunday 18th October 10am - 1pm.
This class focuses on extending your knowledge of baking sourdough. It is aimed at bakers who have previously attended either the technical or Just Sourdough class and are already making their own Sourdough. We look at alternative sourdough breads, including Baguettes and the use of inclusions, and we also look at the use of different flours.
To pay and confirm your booking, please email Mamarsbcd@gmail.com (payment details will be provided for bank transfer). Booking is confirmed on receipt of payment in full. This class can only be booked by previous attendees at a discounted rate.
